Tag : Cooking Style
Italian Crumb-Crusted Beef Roast
Italian-style panko crumbs and the seasoning give this roast beef a special touch—it's a nice, effortless weeknight meal so you can...
Spinach ‘n’ Sausage Pork Loin
Two of our grown children often have dinner with us. They get a charge when they find out it was their dad that cooked the meal; this...
Sausage Cheese Squares
My grandsons tried these savory morsels for the first time as youngsters and loved them. They're all grown up now, and instead of...
Chopped Garden Salad
This recipe is always requested by my children for their birthday meal or any other get-together. The flavor combination is so yummy.
Freezer Slaw
This unusual slaw recipe from my mother combines all the ingredients, then stores in the freezer. Remember to thaw before serving.
Ham and Swiss Layered Salad
Layered salads rank among the classics in the potluck hall of fame. In this one, the combination of ham, cheese, egg and bacon is...
Snap Pea Salad
When snap peas are in season, we can’t resist making this crunchy salad. I usually serve it cold, but it's also good warm, with the...
Spinach Salad with Strawberry Vinaigrette
Here’s a fruity spinach salad that even the kids will devour. The pretty strawberry drizzle peps up the greens nicely.
Smoked Turkey and Apple Salad
An eye-catching dish, this refreshing salad is a great main course for a summer lunch or light dinner. The dressing's Dijon flavor...
Crunchy Asian Coleslaw
This flavor-packed twist on traditional creamy coleslaw makes a perfect complement to the Thai shrimp. The light, tangy vinaigrette...
Buffalo Beef Burgers
This tangy, amped up burger puts a new twist on Buffalo wings and buffalo burgers.
Pork Burgers with Grilled Pineapple & Peppers
I had ground pork and fresh pineapple, so I made burgers. My hubby loves them in grilling season. We serve them with slaw and roasted...
