Tag : Cooking Style
Chicken Salad Croissant Sandwiches
Parmesan cheese and dill make this the most incredible chicken salad I’ve ever tasted. For the no-cook version, use canned chicken....
Filipino Adobo Aromatic Chicken
This saucy chicken packs a wallop of flavor—salty, sweet, sour, slightly spicy and even a little umami. It can be made on the stove,...
Cheddar, Corn & Potato Chowder
Curry gives this just the right amount of zip without being overpowering. I especially like all the veggies in the recipe. My kids...
Bourbon-Spiced Glazed Ham
This bourbon-spiked ham makes a wonderful main course for a holiday feast. Leftovers (if there are any leftovers) make delicious sandwiches.
Peachy Dutch Pancake
After my daughter attended a slumber party, she raved about a Dutch pancake they had for breakfast. She asked her friend’s mom for...
Frozen Strawberry Delight
Simple, pretty and refreshing, this cool, lovely dessert will become a family favorite in no time. Sprinkle in some fresh blueberries...
Green Chile Posole
This recipe combines parts of my nanny's and my mother's recipes that were taught to me when I was young. An optional sprinkling of...
Loaded Broccoli-Cheese Potato Chowder
For anyone who loves baked potato or broccoli-cheese soup, this is the best of both worlds. If you have bacon lovers, offer crumbled...
Ranch Chicken Sliders
When my grandson was younger, we always joked that nothing could make ranch chicken taste better. Then one day Avery’s eyes lit up...
Slow-Cooked Peach Pork Chops
“I played around with many variations of this recipe until I came up with one that was just right,” “The warm peaches make an excellent...
Fiery Sweet Chicken Thighs
This dish combines my love of spicy hot Thai food with a sweet, almost barbecuelike sauce.
Rosemary Pot Roast
Come home to a comforting, ready-to-eat entree with this slow-cooker favorite sized just right for two. It’s so easy, and it fills...
