Tag : Cuisines
Harvest Corn Cakes
Sweet corn takes on a whole new meaning with this recipe. The corncobs look delightfully like the real thing—except they're...
Chocolate Almond Wafers
When my children were younger, we'd make dozens of different cookies and candies. Then we'd pack up assortments and deliver them to...
Peppermint Snowballs
These snowball cookies have a surprise peppermint filling in the center.
Bacon Roll-Ups
This family recipe dates back to the 1930s, when my grandmother started making her clever breakfast roll-ups.
Better Than Fried Shrimp
Here’s a fabulous alternative to deep-fried shrimp. Coating the shrimp with panko breadcrumbs, spraying with cooking spray and then...
Frozen Cherry Salad
Pretty slices of this refreshing salad are dotted with colorful cherries for a festive look. The flavor is pleasant and not overly...
Cheesy Chicken ‘n’ Shells
When our friend served us this entree, I asked her for the recipe right away. It was so good, I thought I would share it with others....
Baked Vidalia Onions
Vidalia onion recipes are some of my favorites to whip up. Served alongside any of a variety of fish and meats, these tender onions...
California Roll in a Jar
I'm a big sushi fan, but I don't always have time to make those intricate rolls at home. This jar is layered with my favorite California...
Lemon Tiramisu
I created this lemon tiramisu to please everyone in my family. It's a cross between cheesecake and tiramisu with a refreshing lemony...
Quick Bacon Potato Salad
My family was tired of the same old potato salad at family functions, so I created this with the ingredients I had on hand. Now I'm...
Corny Mexican Salad
this fresh-tasting medley of veggies tossed with a zesty oil-and-vinegar dressing. Serve the salad alone as a side dish or pair it...
