Tag : Cuisines
Cabbage and Rutabaga Slaw
This is a favorite crunchy slaw that's a perfect way to use cool-weather veggies. We love it as a side with any spicy main dish.
Slow-Cooker Coconut Granola
Here's a versatile treat with a taste of the tropics. Change it up by subbing dried pineapple or tropical fruits for the cherries.
Bacon Baklava
Who says bacon can't be dessert? One bite of this surprisingly good Bacon Baklava will convert any naysayers.
Green Chile Rice with Vegetables
I turned to a particular dish when I wanted to use peppers I grew in my garden. I promptly rewrote the recipe to include several other...
Ranch Potato Casserole
We operate a busy fruit farm. I cook every day for my family, so I appreciate this dish for another reason—I can put it together...
Pretty Posy Cupcakes
These cute cupcakes are a fun treat to make with kids. Simply bake and frost cupcakes, and then decorate them with marshmallow "petals"...
Shrimp ‘n’ Scallops Tropical Salad
A fruity dressing zip drapes this zippy salad . Served on a bed of greens, the scrumptious combination of grilled seafood, veggies...
Sausage-Rice Phyllo Casserole
I created this recipe to use ingredients I had stocked in my kitchen. You can mix up the herbs and spices to fit any taste. Add rosemary...
Baked Corn Pudding
Here's a sweet corn pudding that can turn even ordinary meals into something to celebrate. A yuletide favorite with our entire family,...
Slow-Cooker Veggie Lasagna
This “veggie-licious“ alternative to traditional lasagna makes use of slow-cooker convenience. I suggest using chunky spaghetti sauce.
Tuna Potato Supper
Tuna lovers will find this a real treat. My husband and I enjoy it as a nice change from the ordinary baked potato. Add a salad for...
Slow-Cooker Bourbon Pork Chops
My dad created a baked version of this recipe years ago. Delicious as it was, when I updated his recipe, I decided to try it in the...
