Tag : Dishes & Beverages

Italian Cheese Turkey Burgers

“We eat burgers a lot in warm weather. I cut down on fat and calories by using ground turkey, then spicing it up. My husband is picky...

Read More

Breakfast Scramble

One weekend morning, My husband and I were hungry for breakfast without the traditional sausage or bacon. I reached for the ground...

Read More

Spring Pea Soup

I've had this tried-and-true recipe for years. The pleasing pea soup is easy to prepare and has wonderful texture and flavor.

Read More

Pecan-Oatmeal Pancakes

When I was a schoolteacher, these hearty pancakes--topped with my favorite syrup and fresh fruit--were the perfect energy booster...

Read More

Asparagus Pastry Puffs

When the first asparagus of the season appears, we serve it rolled inside puff pastry with a yummy cheese filling. Our guests always...

Read More

Peachy Pork Ribs

These meaty ribs are great picnic fare. First bake them to make them tender, then simply finish them off on the grill with a fruity...

Read More

Sweet & Tangy Beef Roast

While cleaning out the fridge I found barbecue sauce, red pepper jelly and hoisin sauce – the perfect trio for creating this this...

Read More

Winter Fruit with Prosecco Sabayon

This recipe is special to me because it allows me to treat my dinner guests to a special, unusual dessert. The bright, vivid colors...

Read More

Peppered Pork Pitas

The combination of tender pork and sweet red peppers in these sandwiches will appeal to the whole family. Sometimes I also add caramelized...

Read More

Crispy Buffalo Chicken Roll-Ups

These winning chicken rolls, with their crunchy cornflake crust, are so easy to fix but look like I fussed. My family and friends...

Read More

Maple Creme Brulee

The slow cooker is the perfect cooking vessel for this classic dessert. The crunchy brown sugar topping in the recipe is wonderful,...

Read More

Fresh Broccoli/Mandarin Salad

I write a food column for our local newspaper, and I consider myself a pretty good judge of recipes. But I'll admit I was surprised...

Read More