Tag : Easter

Winter Panzanella with Apple Dressing

Panzanella is my favorite salad, but made with tomatoes. Since good tomatoes are hard to find in the winter, I created this winter...

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Brown Sugar Pound Cake

This tender pound cake is the first one I mastered. You'll want to eat the browned butter icing by the spoonful. It tastes like pralines.

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Banana Pound Cake

I adapted a basic pound cake recipe from my great-aunt for this treat. It makes a moist cake that pops out of the pan perfectly.

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Sparkling Cider Pound Cake

This pound cake is incredible and completely reminds me of fall with every bite. Using sparkling apple cider in the batter and the...

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Hazelnut Cake Squares

When one of my daughters is asked to bring a dish to a church function, a birthday party or any special occasion, they ask me for...

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Pineapple Upside-Down Dump Cake

This dump cake recipe is wonderful topped with vanilla ice cream or whipped cream. It works well with gluten-free and sugar-free cake...

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Snickerdoodle Cheesecake

My maternal grandmother preferred sewing and quilting to cooking and baking, but there were some things that she cooked and baked...

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Chewy Pecan Pie Bars

This is one of my husband's favorite recipes, and he suggested I send it in. I've been making these pecan pie bars for many years.

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Pineapple Oatmeal

Oatmeal for breakfast is a standard item, but I like to mix it up a bit. This version gets some natural sweetness from pinapple juice...

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Polish Apple Pancakes

My mom used to make these wonderful pancakes for me as an after-school snack. She'd simply put a sprinkle of confectioners' sugar...

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German Chocolate Brownies

Even as a young girl, I was always going through recipe books in search of something new to make. That's how I came across these brownies,...

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Roasted Green Beans with Lemon & Walnuts

I first tasted roasted green beans in a Chinese restaurant and fell in love with the texture and flavor. This is my Americanized version...

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