Tag : Eggs
Creamy Center Cupcakes
My mother made these cupcakes from scratch when I was growing up, but I simplified the recipe with a cake mix. Sometimes Mom would...
Rhubarbecue
This simmered sauce is a roller-coaster ride for your tongue. It's a wonderful blend of complex flavors that goes with any meat.
Dark Chocolate Panna Cotta
Everything about this dessert, from the pretty presentation to its silky smooth texture, says "special." Rich chocolate...
Double-Drizzled Biscotti
Semisweet and white chocolate drizzles give these biscotti a pretty look. The baking time is shorter than for some biscotti, so they're...
Hot Crab Pinwheels
I got the recipe for these crabmeat bites from a friend. What amazed me most is that my husband, who hates seafood, couldn't stop...
Meatballs with Chimichurri Sauce
Serve some of this South American herb sauce featuring fresh cilantro and parsley on the side. You'll want plenty for extra dipping.
Sausage Wonton Stars
These fancy-looking appetizers are ideal when entertaining large groups. The cute crunchy cups are stuffed with a cheesy pork sausage...
Pork Satay
Cilantro layers on the freshness, while the sesame oil and Thai chili sauce add Asian flavors that pair perfectly with peanut butter.
Chocolate Eggnog Pie
Reduced-fat eggnog makes for a creamy pie that’s spiced just right—and a light treat to top off a holiday meal. Guests will have a...
Contest-Winning Blueberry Swirl Cheesecake
This is my favorite blueberry cheesecake recipe, which I often make for family get-togethers.
Chocolate Malt Cheesecake
My mother-in-law loved chocolate malts—and cheesecakes, too. Can you guess who passed this recipe on to me? Sometimes, I substitute...
Eggnog Pie
Even better than holiday eggnog in a glass is eggnog on a plate! This creamy pie delivers all that rich, wonderful flavor. It’s pretty,...
