Tag : Europe

Broiled Cod

This is the easiest and tastiest fish you'll serve. Even finicky eaters who think they don't like fish will love it because it lacks...

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Chicken Sausages with Peppers

Chicken sausage is lower in calories compared to its pork counterpart, but it doesn't skimp on the bold, savory flavors you love....

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Turkey Curry

I'm always looking for new and interesting ways to use leftover turkey—especially around the holidays. Make this skillet meal...

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Breakfast Cookies

I like to give my family a hearty start in the morning, especially when they have to eat in a hurry. These easy-to-make "cookies"...

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Baked Parmesan Broccoli

I began making this creamy side dish years ago as a way to get my kids to eat broccoli. They've since grown up, but still request...

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Garbanzo-Stuffed Mini Peppers

Mini peppers are so colorful and are the perfect size for a two-bite appetizer. They have all the crunch of pita chips but without...

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Watermelon Cups

This lovely appetizer is almost too pretty to eat! Sweet watermelon cubes hold a refreshing topping that showcases cucumber, red onion...

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Cranberry-Pumpkin Spice Cake

Even though this is a light dessert, my kids love it. Since it's so popular, I stock up on canned pumpkin in the fall when it's on...

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Brownie Batter Dip

I’m all about the sweeter side of dips, and this brownie-batter variety fits in with my life’s philosophy: Chocolate makes anything...

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Three-Bean Baked Beans

I got this recipe from an aunt and made a couple of changes to suit our tastes. With ground beef and bacon mixed in, these satisfying...

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Meatball Pie

I grew up on a farm, so I took part in 4-H Club cooking activities. I still love to prepare and serve classic, wholesome recipes such...

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Old-Fashioned Honey Baked Apples

My baked apple recipe is very old-fashioned yet tried and true. It's definitely a comfort food.

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