Tag : Events & Gatherings
Polynesian Kabobs
With their explosion of flavors and textures, these kabobs make a quick, satisfying entree.
Teriyaki Steak Skewers
When these flavorful skewered steaks are sizzling on the grill, the aroma makes everyone around stop what they're doing and come see...
Pizza Quesadillas
When my husband and I needed a quick meal, I fixed this recipe using leftover ingredients. Unlike traditional Mexican quesadillas,...
Roasted Veggie Quesadillas
I am always looking for recipes that will encourage students to eat vegetables and this one has been a huge success. You can also...
Pizza Salad
A fun summer dish, this is a different salad that tastes as good as it looks. I love to take it to parties—the wonderful zesty...
Summer Macaroni Salad
When we grill, my mother asks me to make this summer pasta salad. To make it extra creamy, I like to keep a small amount of dressing...
Vermicelli Pasta Salad
I started making this salad because it's loaded with peppers, my husband's favorite. Don't be surprised when there are no leftovers...
Avocado & Artichoke Pasta Salad
A squeeze of lime, a sprinkle of cilantro and a little avocado make this a creamy and zingy pasta salad.
Salami & Provolone Pasta Salad
Everyone needs a perfect pasta salad that’s easy to make, especially on busy nights when your family wants a dish that’s fast, light...
Shrimp Pasta Salad
I adore shrimp, so discovering it in this pasta salad recipe was a real treat for me. The lemon-dill sauce is light and bright.
Green Bean Pasta Salad
I like to prepare this special green bean pasta salad with fresh green beans and homegrown dill. Serve chilled or at room temperature.
Judy’s Macaroni Salad
After finding this vintage macaroni salad recipe years ago, I tweaked the flavor and bumped up the pickles. Tuck this dill pickle...
