Tag : Events & Gatherings
Quick Green Beans with Bacon
Green beans with bacon and onions makes such an easy side dish. Fresh beans lend a crisp, bright flavor to any meal. They're best...
Special Creamed Corn
This corn has earned a permanent place on our special-occasion menus. While my whole family loves it, my son would be especially disappointed...
Pear Harvest Salad
We came up with this delicious salad trying to use up leftover turkey after Thanksgiving. We think you'll love it, too!
Roasted Green Beans with Lemon & Walnuts
I first tasted roasted green beans in a Chinese restaurant and fell in love with the texture and flavor. This is my Americanized version...
Old-Fashioned Peanut Butter Cookies
My mother insisted that my grandmother write down one recipe for her when Mom got married in 1942: the how to make peanut butter cookies...
Marinated Olive & Cheese Ring
We love to make meals into celebrations, and antipasto always kicks off the party for Italian dinners. This one is almost too pretty...
Cranberry Oatmeal Cookies
Dotted with cranberries, orange zest and vanilla chips, these cookies are so colorful and fun to eat. They look lovely on a dessert...
Perfect Winter Salad
This is my most-requested salad recipe. Serve it as a side salad along with your holiday meal, or enjoy it for lunch the next day...
Mushroom and Spinach Saute
Mushrooms and spinach make a super fast combination that’s perfect for two. It’s easy to double or triple for a crowd.
Pastrami Roll-Ups
For a book club event, I created pastrami roll-ups with cream cheese and a pickle. Those tasty bites quickly pulled a disappearing...
Chocolate Caramel Turkey Legs
Mention turkey legs made of pretzels and chocolate, and the kids come running. Let them help by unwrapping caramels for this easy,...
Pumpkin Hummus
Our home economists give traditional hummus an autumn appeal with the addition of canned pumpkin. Hot pepper sauce lends just the...
