Tag : Events & Gatherings
Baked Parmesan Breaded Squash
Baked yellow squash is beautifully crispy. You don’t have to turn the pieces, but do keep an eye on them.
Slow-Cooker Creamed Corn with Bacon
Every time we take this super rich corn to a holiday potluck or work party, we leave with an empty slow cooker. It's decadent, homey...
Roasted Brussels Sprouts with Cranberries
There’s nothing to this recipe—the preparation and cooking times are so quick. I sprinkle in a few dried cranberries, but you can...
Holiday Lettuce Salad
Light with a hint of sweetness, this lettuce salad recipe will make everyone excited to eat their fruits and vegetables.
Sweet Onion Creamed Corn
A friend from church gave me this easy and delicious recipe over 40 years ago, and I still make it regularly. She was from the South,...
Onion Beef au Jus
Garlic, onions, soy sauce and onion soup mix flavor the tender beef in these savory hot sandwiches served with a tasty, rich broth...
Roasted Butternut Squash Panzanella
Squash was a hard sell with my family until I paired it with pumpkin seeds, cranberries and horseradish. Now they love it!
South-of-the-Border Caprese Salad
Plump heirloom tomatoes highlight this garden-fresh showpiece, drizzled with a sweet-tart dressing and sprinkled with cheese. It's...
Cranberry Cookies with Browned Butter Glaze
I won a baking contest with these chunky glazed cookies that are so easy, even novice bakers can pull them off. What makes them special?...
Spicy Bean and Beef Pie
My daughter helped me come up with this recipe when we wanted a one-dish meal that was different than a casserole. This pie slices...
Heirloom Tomato Galette with Pecorino
I found beautiful heirloom tomatoes and had to show them off. In this easy galette, the tomatoes are tangy and the crust is beyond...
Citrus & Herb Roasted Turkey Breast
This recipe will make you love turkey again. Brining with lemon, rosemary and orange juice makes it so moist and flavorful. It's the...
