Tag : Indian

Marmalade Meatballs

We had a potluck at work, so I started cooking these meatballs in the morning. By lunchtime they were ready. They were a big hit!

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Easy Cordon Bleu Casserole

With its ease of preparation, I'm sure this casserole will become one of your favorite one-dish meals. The rich creamy sauce is sure...

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Lisa’s All-Day Sugar & Salt Pork Roast

My family loves this tender and juicy roast, so we eat it a lot. The salty crust is so delicious mixed into the pulled pork.

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State Fair Cream Puffs

The Wisconsin Bakers Association has served this cream puff recipe at our state fair since 1924.

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No-Bake Chocolate Chip Cannoli Cheesecake

I like to make this cannoli cheesecake in the summer because it's flavorful and refreshing! Not needing to turn on the oven and heat...

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Chicken Vegetable Soup

I love eating a big bowl of this colorful, fresh-tasting soup on a winter's day. What a great way to warm up!

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Rhubarb Strawberry Crunch

Garden-fresh rhubarb is put to great use in this easy recipe. It's wonderful with ice cream.

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Corsican Chicken

Moist and tender chicken thighs make a delicious hot entree for winter months. Just add a salad and a lemon dessert.

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Slow-Cooker Country Captain Chicken

Legend has it that the recipe for country captain chicken was brought to Georgia in the early 1800s by a British sea captain. Although...

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Colcannon Irish Potatoes

My mother came from Ireland as a teen and brought the comforting recipe with her. I find that it's a great way to get my family to...

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Slow-Cooked Moroccan Chicken

Herbs and spices really work their magic on plain chicken in this dish, and the dried fruit adds an exotic touch.

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Hash Brown Nests with Portobellos and Eggs

Hash browns make a fabulous crust for these individual egg quiches. They look fancy yet they're easy to make. They've been a hit at...

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