Tag : Ingredients
S’more Sandwich Cookies
Capture the taste of campfire s'mores in your kitchen. Graham cracker crumbs added to chocolate chip cookie dough bring out the flavor...
Oatmeal Raisin Cookies
A friend gave me the recipe for these cookies many years ago, and they’re as delicious as the ones Mom used to make. The secret to...
Lemony Gingerbread Whoopie Pies
These spiced-just-right whoopie pies combine two popular flavors in one fun treat. The moist cookies are rolled in sugar before baking...
Gluten-Free Peanut Butter Kiss Cookies
Guests will stand in line to kiss the cook when these treats are served! For a change of pace, try them with chunky peanut butter,...
Almond Spritz Cookies
This almond spritz cookies recipe can be left plain or decorated with colored sugar and frosting. In our house, it just wouldn't be...
Bacon Cream Cheese Pinwheels
It's hard to resist a crescent roll, bacon and cream cheese in one bite! Kids, friends, everyone will scarf these cream cheese pinwheels...
Apricot-Glazed Bacon Spirals
Here’s a real crowd-pleaser for an appetizer table or brunch buffet. A whole piece of crispy bacon is rolled into each spiral. It's...
Frosted Banana Bars
These banana bars are always a hit at potlucks in the small rural farming community where my husband and I live. I also like to provide...
Lemon Supreme Pie
A friend and I often visit a local restaurant for pie and coffee. When they stopped carrying our favorite lemon supreme pie, I got...
Lemon Oatmeal Sugar Cookies
This is an especially fun recipe to make with kids because they can roll the dough into balls and flatten them on the baking sheets....
Mini Lemon Cheesecake Tarts
Dainty and light, these tartlets feature two of my favorites —lemon and cheesecake —in one yummy morsel. They look lovely...
Gimlet Bars
I love a tangy gimlet when the weather turns steamy—but these bars are just the thing when the craving hits and summer seems too far...
