Tag : Ingredients
Herb Vinegar
This is a creative way us use up herbs from an herb garden. The vinegar can be used to marinate meat or in salad dressings.
Green Olive Dip
Olive fans will love this dip. It's cheesy and full of beef and beans. It could even be used to fill taco shells.
Salmon Fettuccine Alfredo
Alfredo sauce and salmon are a palate-pleasing pair in this creamy pasta toss with crisp veggies. We love the flavors, but you could...
Speedy Salmon Patties
I combine seven easy ingredients for this salmon patty recipe. When I was a girl growing up on the farm, my mom often fixed these...
Orange-Chipotle Chicken
Big on flavor and easy on the cook's time, this orange-chipotle chicken recipe is appealing. The sweet-yet-hot sauce gets its heat...
Herbed Cheese Wafers
These bite-sized snacks are rich, buttery and full of flavor. You can serve them alone or with a dip.
Smoky Spanish Chicken
After enjoying a similar dish at a Spanish tapas restaurant, my husband and I were eager to make our own version of this saucy chicken...
Catalina Taco Salad
This quick and easy taco salad is popular with the teen campers at the youth camp my husband directs. Our daughter has requested it...
Caramelized Pork Slices
This easy treatment for pork caught my eye when I saw the word "caramelized." The slightly sweet glaze is yummy. I like...
Salisbury Steak with Onion Gravy
This hearty main dish is a favorite at our house. It really warms you up.
Nacho Wings
I love wings. I love nachos. Together, they’re the perfect pairing! This recipe earned an award in a wings and ribs contest we held...
Slow-Cooker Memphis-Style Ribs
After my dad and I had dinner at the legendary Rendezvous Restaurant, I was inspired to create a slow-cooked version of tasty dry-rub...
