Tag : Ingredients
Barley Risotto
Low in fat, but high in fiber, this delicious barley risotto puts a twist on the typical dish. With its nutty undertones, barley provides...
Creamy Curry Vegetable Stew
Our family loves to eat Indian food, and this recipe is quick and easy to do with jarred korma sauce and fresh spring vegetables....
Baked Corn Pudding
Here's a sweet corn pudding that can turn even ordinary meals into something to celebrate. A yuletide favorite with our entire family,...
Spice-Rubbed Lamb Chops
One of my absolute favorite meals to eat anytime are Lamb Chops! My girls, Hanna and Amani, love watching me make my delicious chops,...
Slow-Cooker Veggie Lasagna
This “veggie-licious“ alternative to traditional lasagna makes use of slow-cooker convenience. I suggest using chunky spaghetti sauce.
Individual Flans
I’m always on the lookout for desserts sized for two. This rich, comfy custard is smooth, easy and just right for my husband and me!
Macaroni and Cheese for Two
This is one of those dishes that our family calls "a Mama recipe." My mother rarely consulted a cookbook, so when asked...
Thai-Style Green Beans
Thai for two, anyone? Peanut butter, soy sauce and hoisin sauce flavor this quick, fabulous bean dish.
Honey Dijon Pork
I'M VERY FOND of honey-mustard salad dressing, so I attempted to duplicate that taste when I created this pork recipe. My husband...
Tuna Potato Supper
Tuna lovers will find this a real treat. My husband and I enjoy it as a nice change from the ordinary baked potato. Add a salad for...
Eggplant Stacks
A nice surprise in this moussaka recipe is the touch of cinnamon, just enough to give it a fresh taste. This dish would serve nicely...
Slow-Cooker Bourbon Pork Chops
My dad created a baked version of this recipe years ago. Delicious as it was, when I updated his recipe, I decided to try it in the...
