Tag : Ingredients
Easy Colcannon
This tasty and traditional Irish recipe for buttery potatoes and cabbage is good any time of year.
Creamy Chicken Enchilada Pizza
This is a twist on a family favorite. We wanted the taste of my chicken enchilada recipe, but we wanted it even faster. This kicked-up...
New Orleans-Style Stewed Chicken
This New Orleans stewed chicken is like a gumbo but with far less liquid and bigger pieces of meat. Don't let the long list of ingredients...
Veggie Sushi Rolls
These sushi rolls are a great finger food, side or even main course. They're versatile and can be made with any veggies you like....
All-in-One Egg Casserole
I've had this unique recipe for years. It's always a hit at our house because it combines eggs, bacon, cheese, vegetables and bread...
French Onion Portobello Brisket
I use this recipe when I go to winter potlucks and want something everyone will love. Though I have seen kids who scrape away the...
Lamb Marsala
Lamb was a special treat for my family when I was growing up. I've had this recipe for more than 30 years. I hope it becomes a favorite...
Vegetarian Potato au Gratin
Fill up on veggies and load up on great flavor with this creamy, hearty casserole. You'll appreciate the homey bread-crumb topping...
Poutine Burgers
Take one all-American patty and load it up New Hampshire-style French Fries, cheese curds and gravy.
Dilled Mushroom Turnovers
My bite-sized mushroom pastries are hard to resist. For parties, I prep and freeze them ahead, then pop them in the oven when guests...
Pork and Mushroom Breakfast Pizza
I love to cook and experiment with new recipes. When I first made this breakfast pizza, my husband proclaimed it a definite keeper!...
Tangy Beef Turnovers
My mom's recipe for these flavorful pockets called for dough made from scratch, but I streamlined it by using crescent rolls. My children...
