Tag : Ingredients
Cinnamon Fruit Biscuits
Because these sweet treats are so easy, I'm almost embarrassed when people ask me for the recipe. They're a snap to make with refrigerated...
Cinnamon Apple Cider Monkey Bread
I use the cold-weather staple apple cider—plus apples and more cinnamon—to turn plain cinnamon rolls into monkey bread. My boys love...
Mango Gelatin Salad
My Aunt Nannette shared this smooth and refreshing salad as a convenient do-ahead dish. The mango and apricot flavors go well with...
Saturday Afternoon Oven Pot Roast
This Saturday afternoon pot roast will be a welcome sight on your weekend dinner table and will leave your house smelling heavenly....
Apple Cider Chicken ‘n’ Dumplings
I came up with this recipe one fall when I had an abundance of apple cider. Adding some to a down-home classic was a delectable decision.
Favorite Hamburger Stew
I got this hamburger stew recipe from a woman at our church, Lois Henry, when I needed a way to use up our bounty of home-canned tomatoes....
Meatless Chili Mac
I came across this recipe in a newspaper years ago and it’s been a hit at our house ever since. It’s fast and flavorful, and it appeals...
Coconut Curry Chicken Soup
Similar to a Vietnamese pho rice noodle soup, this red curry soup packs big flavor and a bit of heat. The crisp raw vegetables help...
Creamy Noodle Casserole
My husband, Ronald, works long hours and frequently doesn't arrive home until past 7 p.m. This casserole is ideal for those late nights—it's...
Chunky Vegetarian Chili
This robust chili teams rice and two types of beans with a variety of colorful vegetables for a hearty meatless meal that's great...
Delish Pesto Pasta with Chicken Marsala
My easy, go-to chicken and pasta recipe is ready and on the table in about a half an hour. It's a fabulous option for those busy weeknights.
Big-Batch Jambalaya
I make this dish for our annual Super Bowl party because it feeds so many people. It leaves my mouth watering for it the rest of the...
