Tag : Ingredients
Bavarian Pot Roast
Since all my grandparents were German, it's no wonder that so many Bavarian recipes have been handed down to me. Because the Midwest...
Soup-Bowl Cabbage Rolls
This fabulous alternative to traditional stuffed cabbage rolls is so handy for busy weeknights. It warms you up from head to toe.
Slow-Simmered Burgundy Beef Stew
My mother-in-law shared this recipe with me many 25 years ago. Ever since then, it's been a go-to whenever I need good food without...
Chicken Tortilla Bake
Mother frequently made this comforting chicken tortilla casserole when I was growing up. Our family would scrape the pan clean. Chicken,...
Caramel Brownies
I love to cook. My family can't possibly eat all the sweets I whip up, so my co-workers are more than happy to sample them—particularly...
Cordon Bleu Casserole
I often roast a turkey just to have leftovers for this creamy casserole. It makes for a pretty presentation at potluck dinners.
Golden Chicken Cordon Bleu
For an entree that's as elegant as it is easy, try this moist classic chicken recipe. It's a simple dish for two, but looks like you...
Twice-Baked Cheddar Potato Casserole
Bacon, cheddar and sour cream turn ordinary potatoes into an extraordinary twice baked potato casserole. It's one of our family's...
Sesame Chicken Noodle Salad
This is my go-to recipe when I have no time. It’s quick, easy and you can use almost anything from the fridge.
Lemon Vinaigrette Potato Salad
I developed this recipe for a friend who needed a potato salad that could withstand Fourth of July weather. The vinaigrette was a...
Easy Ziti Bake
I enjoy making this baked ziti recipe for family and friends. It's easy to prepare, and I like to get creative with the sauce. Sometimes...
Slow-Cooker Chicken Parmesan
s my love making this satisfying dish--it's easy and elegant, and the slow cooker minimizes my time in the kitchen. I make this during...