Tag : Kid-Friendly
Grits & Bacon Casserole
A Mississippi home cook gave me her recipe for grits casserole. It baked like traditional custard. I garnish it with parsley, crumbled...
Sausage-Stuffed Jalapenos
If you like foods that pack a bit of a punch, you’ll love these jalapeno poppers filled with sausage and cheese. This is one of my...
Chicken and Olive Mole Casserole
My Southwestern chicken casserole makes the perfect party dish when you're looking for something a little out of the ordinary. The...
Overnight Sausage and Grits
This recipe is so appealing because you can make it the night before and then pop it into the oven an hour before you want to eat....
Yellow Squash and Zucchini Gratin
This gratin is the perfect way to use up an abundance of summer squash. It's easy to prepare, takes just 10 minutes in the oven, and...
Cinnamon Caramel Apples
We used cinnamon and chocolate to give a fun and tasty twist to traditional caramel apples. Rolled in nuts, coconut or colorful candies,...
Walking Tacos
These Walking Tacos are great for an on-the-go dinner, campfire meal or easy game night supper. The ingredients transform a bag of...
Chocolate-Covered Bacon
It's a hit at state fairs everywhere, but you can make this salty-sweet concoction at home. Some say bacon is perfect as is, but chocolate...
Italian Sausage Hoagies
In southeastern Wisconsin, our cuisine is influenced by both Germans and Italians who immigrated to this area. When preparing this...
Farm Apple Pan Pie
You'll find this pie's very convenient for taking to a covered-dish supper, picnic or any event where crowds gather. But be prepared—people...
Upside-Down Apple Pecan Pie
I combined two of my favorite recipes to come up with this sensational pie. It won the local apple pie contest a few years ago. I...
Limoncello Cream Pie
After a big Christmas dinner, we love the cool refreshment of a frozen lemon pie. Limoncello brings a little sophistication to each...