Tag : Low-Sodium
Pina Colada Grilled Pineapple
During a cookout with friends, I forgot about dessert. I had a fresh pineapple and coconut, so I improvised. Now I grill pineapple...
Deep & Dark Ganache Cake
My ode to all things chocolate, this is a phenomenally rich and satisfying chocolate ganache cake recipe.
Candied-Almond Chocolate Strawberries
For a special presentation, I sprinkle a serving tray with crushed almonds, lay these strawberries on top and garnish them with mint...
Delectable Maple Nut Chocolates
"This recipe goes back about 40 years. My father loved anything with maple flavoring, so my mother tweaked a brownie recipe to...
Sally’s West Coast Chili
We often have chili cook-offs at our church, so we trade lots of different recipes. I was always mixing and matching ingredients and...
Reindeer Brownies
My son, Jeremy, is 36 but acts as if he's 5 when he sees these brownies—I've been making them for more than 30 years! My daughter,...
Peanut Butter and Jelly French Toast
I've always tried to make cooking fun—for myself, my daughters and my grandchildren. Cooking also teaches children the importance...
Taco Twists
Why serve tacos only in ordinary flour or corn tortillas? For a mouthwatering change of pace, bake the taco beef in flaky, golden...
Orange-Chipotle Chicken
Big on flavor and easy on the cook's time, this orange-chipotle chicken recipe is appealing. The sweet-yet-hot sauce gets its heat...
Gumdrop Fudge
Making candy is one of my favorite things to do during the holidays. This sweet white fudge is as easy to put together as it is beautiful...
Surprise Spice Cake
Canned tomato soup replaces some of the oil in this spice cake, decreasing the fat, boosting the color and (surprise!) enhancing the...
Hoisin-Pineapple Salmon
My mouth waters when I think of this sweet and tangy glaze. It's a tropical treat at any time of year.
