Tag : Pork
Lemon Feta Chicken
This bright, Greek-inspired chicken has only five ingredients—it's a busy-day lifesaver! My husband and I prepare the dish often,...
Pork with Mustard Sauce
Back when I was a girl, I couldn't wait until I was grown up and could start cooking for my own family! Now that I am, I really enjoy...
Salsa Steak Garlic Toasts
These open-faced steak sandwiches play up the popular combo of steak and garlic bread. The salsa, sour cream and garnish elevate it...
Tex-Mex Chicken Strips
I was looking for a way to amp up the flavor of regular chicken strips so I crushed up some leftover corn chips to create a crispy,...
Sweet & Tangy Salmon with Green Beans
I'm always up for new ways to cook salmon. In this dish, a sweet sauce gives the fish and green beans some down-home barbecue tang....
Lemony Greek Beef and Vegetables
I love the lemon in this recipe, which is the latest addition to my collection of quick, healthy dinners. I'm sensitive to cow's milk,...
New Orleans-Style Scalloped Corn
This colorful casserole is popular for family gatherings in many New Orleans homes. I started making it years ago, and now our grown...
Ham ‘n’ Cheese Pie
There's no need to make a crust for this eye-opening quiche. My family and friends love it for brunch or anytime.
White Cheddar Scalloped Potatoes
This recipe has evolved over the past eight years. After I added the thyme, ham and sour cream, my husband declared, “This is it!”...
Breaded Pork Chops
These traditional pork chops have a wonderful home-cooked flavor like the ones Mom used to make. The breading makes them crispy outside...
Grandma’s Rice Dish
My grandmother often made rice dishes when I was young. I forgot about this casserole until I found myself one day adding the same...
Tara’s Spanish Chicken
This recipe has simple flavors that take me back to Grandma's house. She knew a million ways to cook a chicken, but this was my favorite.
