Tag : Quick
Chocolate-Raspberry Whoopie Pies
I’ve saved this jam-filled whoopie pie recipe for years after cutting it out of a newspaper. It’s one of my grandson's personal favorites.
Slow-Cooked Smokies
I like to include these little smokies smothered in barbecue sauce on all my appetizer buffets since they're popular with both children...
So Very Berry Brie
I needed to make something quick for a wine and cheese party, and had a bounty of berries on hand. My creation went great with all...
Mexican Fiesta Platter
This recipe proves you don't need to fuss to feed an appetizer to a crowd. With generous layers of beef, rice, corn chips and cheese,...
Peanutty Chicken Wings
A pleasant, mild blend of peanut and curry flavors makes up the sauce for these wings. I doubled the recipe, and was I glad I did!...
Cinnamon Whiskey BBQ Chicken Wraps
Chicken, bacon, cheese and an amazing barbecue sauce make this a family favorite! The sauce can be made ahead and stored in the refrigerator.
Lemon-Garlic Pork Chops
My son James created these zesty chops spiced with paprika and cayenne. He keeps the spice rub in a jar to use with chops or chicken.
Mexican Pasta Bake
This casserole makes a delicious change of pace from ordinary pasta casseroles. The corkscrew noodles? They make it fun!
Asparagus-Spinach Pasta Salad
Fresh spinach, crunchy cashews and penne pasta are tossed with roasted asparagus to create this delightful spring salad.
Poached Salmon with Dill & Turmeric
This is among my husband's favorites because it's always moist, tender, juicy and delicious. It's a quick, simple way to prepare salmon,...
Grilled Salmon with Chorizo-Olive Sauce
Every one of the ingredients in this recipe brings a ton of flavor. Both chorizo and salmon cook in a hurry, and garlic and citrus...
Bourbon Ham Balls
Grandma Nette was the queen of ham ball recipes. I make them salty-sweet with a bourbon and vinegar kick. Serve them alone, in a sandwich...
