Tag : Quick

Chard with Bacon-Citrus Sauce

Chard is a leafy veggie often used in Mediterranean cooking. I dress it with orange juice and bacon, and the family gobbles it up.

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Sausage-Vegetable Egg Bake

When we were kids, our mom tucked homegrown Swiss chard inside this comfy casserole. Now I grow the chard, make the dish and savor...

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Spaghetti Meatball Supper

It was such a joy to come home and find my mom making spaghetti and meatballs for dinner. This recipe has always been dear to my heart.

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Lebkuchen

It's tradition for my family to make these German treats together. The recipe came from my great-grandmother's cookbook, and judging...

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Christmas Pavlova

Crisp and crunchy on the outside, soft and almost marshmallowy on the inside, this elegant pavlova gets dressed up for the holidays.

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Spinach Salad with Goat Cheese and Beets

Here's a super easy salad that looks and tastes festive for the wonderful Christmas season, but is also wonderful all year round....

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Contest-Winning Mushroom Pot Roast

Wow! The wine-warmed flavors in this recipe are amazing! Packed with wholesome veggies and tender beef, this is one company-special...

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Baked Shepherd’s Casserole

Now that all my kids are grown and most are married, they still often come home for Sunday Dinner and their most requested meal is...

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Gorgonzola-Pear Mesclun Salad

This pretty salad is a tasty way to get your greens. To change it up, swap apples for pears and pecans for walnuts.

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Refreshing Tropical Fruit Salad

Want a family-friendly side dish? This colorful medley is kid-pleasing and a great way to encourage healthy eating.

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Old-Fashioned Butterscotch Cake with Penuche Frosting

My aunt, who was born in the 1920s, passed this recipe down to me. She made the cake from scratch from start to finish because she...

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Slow-Cooker Kalua Pork & Cabbage

My slow cooker pork has four ingredients and less than 10 minutes of prep. The result tastes just like the kalua pork slow-roasted...

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