Tag : Recipes
Rainbow Fruit Toast
Nothing will brighten up your morning more than one of these colorful and tasty toasts.
Mudslide Cheesecake
Change up cheesecakes with different liqueur flavorings. This “mudslide” version with coffee and Irish cream is my husband's favorite.
Fried Cabbage
When I was young, my family grew our own cabbages. It was fun to put them to use in the kitchen, just as I did with this comforting...
Traditional Boiled Dinner
Corned beef is a real treat in our family and we love the savory flavor the vegetables pick up from simmering in the pickling spices.
Onion Cheese Soup
I made a few adjustments to this savory soup recipe I came across in a community cookbook. It's rich, buttery and cheesy, plus it's...
Mashed Potatoes with Horseradish
Instead of the ever-popular garlic mashed potatoes, this unusual recipe calls for prepared horseradish. The zippy side dish would...
Rosemary Potatoes with Caramelized Onions
Roasted potatoes are amazing. Add some rosemary and caramelized onions and they are over-the-top delicious!
Herbed Garlic Potatoes
My mom cooks from scratch and rarely uses a recipe. That's how I learned—a pinch of this, a dash of that. But it was actually...
Thyme-Roasted Vegetables
The smell of our house as this is baking calls everyone to dinner. Normally, it serves eight, but my husband's been known to have...
Twice-Baked New Potatoes
I've used these rich potatoes as both an appetizer and a side dish. Guests seem to enjoy the distinctive taste of Monterey Jack cheese...
Herbed Roast Turkey Breast
When learning how to cook turkey breast for my first formal dinner party as a newlywed, I came across this particular recipe. It was...
Baked Salmon with Herbed Pecan Romesco
Fancy enough for company and easy to do...that's my type of recipe. Even better, the Herbed Pecan Romesco may be made and stored in...
