Tag : Sauteing
Grandma’s Cajun Chicken & Spaghetti
I’m originally from Louisiana, where my grandma spoke Cajun French as she taught me her spicy chicken spaghetti, lovingly made on...
Forgotten Jambalaya
During chilly months, I fix this slow cooker jambalaya recipe at least once a month. It’s so easy…just chop the vegetables,...
Seafood Cioppino
If you're looking for a great seafood recipe for your slow cooker, this classic fish stew is just the ticket. It's brimming with clams,...
Manhattan Clam Chowder
I typically serve this Manhattan clam chowder with a tossed salad and hot rolls. It's easy to make and tastes wonderful on a cold...
Hearty Navy Bean Soup
My family loves navy bean soup! Beans were a commodity you did not survive without in the '30s. This excellent navy beans and ham...
Cool as a Cucumber Soup
This chilled soup makes a wonderful appetizer or side on a hot summer day. Bright bursts of dill provide pleasant contrasts to the...
Crunchy White Baked Macaroni & Cheese
This creamy, bubbly, indulgent classic is down-home comfort food at its finest. The topping is made with panko bread crumbs for an...
Creamy Cavatappi & Cheese
Dive fork-first into oodles of noodles baked to bubbly perfection and coated with a to-die-for sharp cheddar cheese sauce in this...
Glazed Spatchcocked Chicken
A few pantry items inspired this recipe, which I've since made for small weeknight meals or for big parties.
Grilled Salmon with Nectarines
My family liked this recipe so much one evening that I made it for a potluck the very next day. Everyone raved about it there, too—even...
Creole Shrimp Pizza
Pizza and the flavors of Creole cuisine blend amazingly well in this hearty dish with a crispy crust. Add more hot sauce to boost...
Gourmet Burgers with Sun-Dried Tomato
This irresistible gourmet burger recipe brings together many of the flavors my family enjoys, plus there’s a delicious filling in...
