Tag : Vegetarian
Broccoli Potato Supreme
My family insists that this two-in-one casserole makes an appearance at all of our special meals. Every bite is doubly delicious!
Roasted Vegetable Strata
With the abundance of zucchini my family has in the fall, this is the perfect dish to use some of what we have. Cheesy and rich, the...
Burrito Bake
Back when I was in college, my roommate would frequently make this economical baked burrito casserole. It's so easy to put together,...
Toad in the Hole Bacon Sandwich
Switch up the cheese—pepper jack gives a nice kick—or use sliced kielbasa, ham or sausage in place of the bacon in this...
Louisiana Jambalaya
My husband helped add a little spice to my life. He grew up on Cajun cooking, while I ate mostly meat-and-potatoes meals.
Party Shrimp
The marinade for this dish makes the shrimp so flavorful, you won't even need a dipping sauce. Even those who claim they don’t like...
Dutch-Oven Enchiladas
Scoop up a bite of this delicious Dutch-oven enchiladas recipe. It's simple to put together and is easily customizable based on your...
Crunchy White Baked Macaroni & Cheese
This creamy, bubbly, indulgent classic is down-home comfort food at its finest. The topping is made with panko bread crumbs for an...
Chicken Ranch Mac & Cheese
Prep once and feed the family twice when you double this chicken mac and cheese and freeze half of it. I created it for people I love...
My Mother’s Mac and Cheese
I remember my mother sending me to the store for 15 cents worth of cheese. The butcher would cut off a slice from a gigantic wheel...
Mom’s Macaroni and Cheese
The wonderful homemade goodness of this creamy Velveeta mac and cheese makes it a staple side dish in my mother's kitchen and in mine...
Philly-Style Mac and Cheese
My son loves macaroni and cheese, and I’m always looking for ways to sneak in some veggies. This version is a huge hit!
