Chicken Samosas
This chicken samosa recipe is best served with yogurt dipping sauce or chutney (like coriander and mint, tamarind or sweet mango)....
Buffalo Wing Bites
The Buffalo wing fans in my family were happy to do the taste testing as I was experimenting to create these zingy snacks. This version...
Steaks with Mushroom Cream Sauce
A versatile sauce tops these sirloin steaks and enhances their beefy flavor. “It would also taste great over grilled chicken or pork.”
Creepy Spiders
Cake mix gives these chocolate sandwich cookies a head start. You can even have kids help assemble the "spiders!"
Frozen Peanut Butter and Chocolate Terrine
This terrine can be made ahead of time and stored in the freezer. When served, it cuts easily, revealing the lovely layers of banana,...
French Onion Turkey Shepherd’s Pie
In this healthier version of a traditional recipe, I punch up the flavor of turkey with caramelized onions and brandy, cut saturated...
Cumin-Chili Spiced Flank Steak
This is a wonderful steak to share with friends and family. They’ll rave about the sizzling grilled flank steak served with flavorful...
Graham Cracker Banana Split Dessert
My father-in-law is diabetic, but this creamy pudding dessert is one treat he can eat. It has all the flavors of a true banana split.
Raspberry Custard Tart
help you impress guests at your next gathering. With a yummy raspberry layer and nutty homemade crust, it's hard to believe that a...
Pierogi Casserole
My husband never tries of this hearty casserole, no matter how many times I serve it. It's great for potlucks, too!
Asparagus Ham Strata
You can easily prepare this the night before for a luncheon, or in the morning for dinner. I serve it year-round for large groups,...
Wild Rice Mushroom Bake
The wild rice adds a wonderful flavor to this casserole. I like to serve it on special occasions.
