Tag : Broiling
Asian Turkey Burger with Apple Slaw
I wanted to make turkey burgers a lot more fun. On a whim, I added hoisin sauce, gingerroot and garlic. Now we eat them about once...
Slow Cooker Parsnip and Apple Soup
Here's a light, lovely soup ideal for a first course at your next special dinner. You'll love the harmony of fall flavors.
Refreshing Tropical Fruit Salad
Want a family-friendly side dish? This colorful medley is kid-pleasing and a great way to encourage healthy eating.
Waffle Sandwich
Breakfast for lunch or dinner? Why not, when the recipe's this easy! I like to serve it with some crisp, juicy sweet apples. Sometimes...
Marmalade Meatballs
We had a potluck at work, so I started cooking these meatballs in the morning. By lunchtime they were ready. They were a big hit!
Chiles Rellenos Squares
My family requests this chile relleno regularly—it's easy to prepare and makes a nice hors d'oeuvre or complement to a Mexican...
Miniature Meat Pies
I make these handheld pies in advance, keep them in the freezer, then bake them the day of the party. They are always a hit at tailgate...
Warm Rice & Pintos Salad
During my undergrad years, my roommate taught me how to cook vegetarian dishes like brown rice with pintos. It's so versatile; you...
Spicy Salmon Patties
Made with canned salmon, these patties are good hot or cold. I usually serve them on buns with slices of ripe tomato, sweet red onion,...
Blueberry-Dijon Chicken
Blueberries and chicken may seem like a strange combination, but prepare to be pleasantly surprised. I add a sprinkling of minced...
Mediterranean Tilapia
I recently became a fan of tilapia. The mild taste makes it easy to top with our favorite ingredients. And it’s low in calories and...
Garlic & Onion Cashews
You'll be set for either a quick snack or an easy hostess gift when you use this recipe.
