Tag : Indian
Marmalade Meatballs
We had a potluck at work, so I started cooking these meatballs in the morning. By lunchtime they were ready. They were a big hit!
Easy Cordon Bleu Casserole
With its ease of preparation, I'm sure this casserole will become one of your favorite one-dish meals. The rich creamy sauce is sure...
Lisa’s All-Day Sugar & Salt Pork Roast
My family loves this tender and juicy roast, so we eat it a lot. The salty crust is so delicious mixed into the pulled pork.
State Fair Cream Puffs
The Wisconsin Bakers Association has served this cream puff recipe at our state fair since 1924.
No-Bake Chocolate Chip Cannoli Cheesecake
I like to make this cannoli cheesecake in the summer because it's flavorful and refreshing! Not needing to turn on the oven and heat...
Chicken Vegetable Soup
I love eating a big bowl of this colorful, fresh-tasting soup on a winter's day. What a great way to warm up!
Rhubarb Strawberry Crunch
Garden-fresh rhubarb is put to great use in this easy recipe. It's wonderful with ice cream.
Corsican Chicken
Moist and tender chicken thighs make a delicious hot entree for winter months. Just add a salad and a lemon dessert.
Slow-Cooker Country Captain Chicken
Legend has it that the recipe for country captain chicken was brought to Georgia in the early 1800s by a British sea captain. Although...
Colcannon Irish Potatoes
My mother came from Ireland as a teen and brought the comforting recipe with her. I find that it's a great way to get my family to...
Slow-Cooked Moroccan Chicken
Herbs and spices really work their magic on plain chicken in this dish, and the dried fruit adds an exotic touch.
Hash Brown Nests with Portobellos and Eggs
Hash browns make a fabulous crust for these individual egg quiches. They look fancy yet they're easy to make. They've been a hit at...
