Tag : Salads
Rosemary Roasted Potatoes and Asparagus
Showcase asparagus when you dress it in fresh rosemary and red potatoes for an earthy counterpoint to the fresh, green spears. Add...
Spring Asparagus
This fresh and colorful side dish is delicious served warm or cold. I get lots of compliments on the homemade dressing.
Fresh Asparagus with Pecans
This is one of my family's favorite special occasion dishes. We all love the fresh taste of asparagus and we know it's healthy, too!
Garlic Parmesan Asparagus
Pair any entree with this fresh side dish for a truly succulent meal. With subtle garlic, melted butter and a hint of Parmesan cheese,...
Tuscan-Style Roasted Asparagus
This is especially wonderful when locally grown asparagus is in season and so easy for celebrations because you can serve it hot or...
Zucchini Parmesan
You'll knock their socks off with this easy-to-prep side dish that's absolutely delicious. My favorite time to make it is when the...
Tofu Salad
To make the tofu extra crispy in this tofu salad recipe, we recommend draining some of the liquid and cooking it in a generous amount...
Peanut Butter Cornflake Bars
Peanut butter cornflake bars were one of my favorite treats when I was a little girl. If you like chocolate, I have a friend who spreads...
One-Pan Sweet Chili Shrimp and Veggies
This one-pan shrimp and veggies recipe has everything I'm looking for in a weeknight family dinner: quick, flavorful, nutritious and...
Dutch Oven Red Beans and Rice
This Dutch oven red beans and rice recipe is a great one-pot meal. It's one of my husband's favorites and it uses simple ingredients,...
White Beans and Spinach
This skillet side is a variation of a recipe I received from my Italian mother. I've prepared spinach this way for years—because...
Loaded Baked Potato Salad
I revamped my mother's potato salad recipe to taste more like baked potatoes with all the fixin's, which I love. It's now the most...
