Tag : Toasting

School-Night Sausage Stroganoff

I found this recipe in an old church cookbook about 25 years ago and tweaked it to fit my family's tastes. It's a savory, creamy dish...

Read More

Santa Fe Chicken Pizza Pie

Give your pie a Southwest twist when you slather on the taco sauce and top with black beans, green chilies and kicked-up chicken strips.

Read More

Shrimp Avocado Salad

This salad can be served as a cool and satisfying dinner or lunch. The delicious taste and smooth texture of avocados mixed with the...

Read More

Sassy Salsa Meat Loaves

We still can’t settle on our favorite salsa, but, honestly, why bother? There are so many fantastic options! We love trying them all...

Read More

Sweet Onion Spoon Bread

This unique recipe has been a family-favorite secret for years. The layers of tangy cheese, sour cream and sweet onions in this moist...

Read More

Ham ‘n’ Cheese Pie

There's no need to make a crust for this eye-opening quiche. My family and friends love it for brunch or anytime.

Read More

Guinness Corned Beef and Cabbage

Passed down through generations, this robust corned beef and cabbage recipe is requested often in our house. The Irish stout adds...

Read More

Chocolate-Chipotle Sirloin Steak

Looking to do something a little different with grilled sirloin? Add a smoky heat and chocolaty rich color with this easy 5-ingredient...

Read More

Pepper and Salsa Cod

After tasting a similar dish at the grocery store, my husband figured out how to make this awesome cod topped with salsa and peppers.

Read More

Pan Burritos

Our family loves Mexican food, so this flavorful, satisfying casserole is a favorite. It’s nice to be able to get the taste of burritos...

Read More

Aunt Lou’s Fresh Apple Cake

My Great-Aunt Lou made a luscious fresh apple cake recipe that became a family tradition. My mom makes it for our annual beach trip...

Read More

Pecan Cake with Cookie Butter Frosting

My mom and I bought a jar of cookie butter to try it out, and we fell in love with it. I knew the flavor would go well with maple...

Read More