Tag : Baking Breads & Desserts
Ranch Potato Casserole
We operate a busy fruit farm. I cook every day for my family, so I appreciate this dish for another reason—I can put it together...
Crumb-Topped Date Bars
The basic dough doubles as a shortbread-like crust and crumbly topping for these sweet date bars.
Macaroni and Cheese for Two
This is one of those dishes that our family calls "a Mama recipe." My mother rarely consulted a cookbook, so when asked...
Poached Eggs with Asparagus and Lemon Butter
This elegant egg dish is a cinch to make, and it’s bursting with spring flavor. Include it on a brunch menu, with assorted fruit and...
Hazelnut Brownie Bombe
I love making ice cream bombes—they look so elegant yet are incredibly simple to make.
Green Tomato Chowchow
My grandmom’s long-cherished chowchow has Pennsylvania Dutch roots. Her pickled relish of cabbage, onions and peppers is tart and...
Chocolate-Avocado Mousse
I have rheumatoid arthritis and I follow a special diet to help manage the symptoms. This pudding is simple to make, tastes heavenly...
BLT Dip
Fans of bacon, lettuce and tomato sandwiches will fall for this creamy BLT dip. It's easy to transport to different functions and...
Creamy Lemon Rice
This bright rice dish has a creamy texture that's reminiscent of a lemon risotto, but without all the watching and stirring. Keep...
Apple, White Cheddar & Arugula Tarts
These tarts remind me of growing up in Michigan. Add meat if you like or keep it light. I always like to garnish it with fried prosciutto.
Quick Breakfast Burritos
When my family is in the mood for Mexican food, this is the recipe I reach for. It's a nice change of pace from traditional breakfast...
Sausage and Egg Grits
I always mix my sausage, grits and eggs together so I thought it would be great to make a casserole that did the same. It’s loaded...
