Tag : Breads

Double Chocolate Chip Cookies

"Who doesn't like chocolate chip cookies?" inquires field editor Diane Hixon, who credits cocoa in the batter for the double...

Read More

Cheeseburger Crescent Ring

This is an easy entree that can be put together quickly after a long day at work. I guarantee that adults will enjoy it as much as...

Read More

Vegetarian Pad Thai

This is a simple pad thai loaded with crisp vegetables and zesty flavor. It’s quick, simple, and fresh-tasting.

Read More

Beef Brisket in Beer

One bite of this super tender brisket and your family will be hooked! The rich gravy is perfect for spooning over a side of creamy...

Read More

Pressure-Cooker Homemade Chicken and Rice Soup

We loved this Homemade Chicken and Rice Soup by Kevin Bruckerhoff of Columbia, Missouri, and thought it would make a great pressure-cooker...

Read More

Turkey Dumpling Stew

My mom made this stew when I was young, and it was always a hit. Since it's not time-consuming to make I can fix it on a weekend for...

Read More

Maple Pork Ribs

A luscious maple-mustard sauce will take your next plate of ribs to a new level.

Read More

Caramel Pear Pudding

Don't expect this old-fashioned dessert to last long. The delicate pears and irresistible caramel topping make it a winner whenever...

Read More

Parmesan Crisp Baked Apples

A dear friend and I wanted to make an easy apple crisp. We made a Parmesan filling, stuffed the apples and baked them whole. They...

Read More

Baked Butternut Squash

Take advantage of fabulous fall produce and roast this scrumptious side. Lightly seasoned with cinnamon, nutmeg and brown sugar, this...

Read More

Sweet Potato Wedges with Chili Mayo

Cajun spices bring the zing to roasted sweet potatoes—a side dish my family eats frequently. We dunk them in chili-spiced mayo.

Read More

Linguine with Broccoli Rabe & Peppers

Broccoli rabe is one of my favorite veggies. Since it cooks right with the pasta, you can multitask. Before you know it, dinner is...

Read More