Tag : Chilling
Chicken Biscuit Skillet
My mother always made this when we were growing up. Now I make it for my own husband and kids. I use the small biscuits because they...
Savory Mustard Chicken and Stuffing Waffles
Adding mustard to the chicken coating adds a tang that's amazing with the savory waffles and sweet maple syrup.
BBQ Chicken Sliders
Brining the meat overnight helps make these BBQ chicken sliders taste exceptionally good. Plus, they're so tender, they melt in your...
Greek Pita Spread
I first tried this at a family gathering and was blown away! I have since made it for my co-workers, and they just love it. I've gotten...
Air-Fryer Papas Rellenas
A Cuban classic, these satisfying, crispy-coated potato balls are filled with a savory ground beef mixture known as picadillo. We...
Patriotic Dessert
I took this patriotic dessert to a luncheon and came home with dozens of requests for the recipe! It was quite a success. People told...
Turkey Mushroom Tetrazzini
Your family will flip over this turkey and mushroom casserole. In fact, the creamy Parmesan-topped tetrazzini is so satisfying, no...
Thai Turkey Salad Pitas
Here’s a quick and easy way to use up leftover turkey. My son likes to try foods from different nationalities, and he really enjoys...
Brined Grilled Turkey Breast
You'll want to give thanks for this mouthwatering, slightly sweet turkey! A hint of spice makes this one of our best turkey recipes...
Herb-Brined Turkey
For an impressive main course, look here. The moist, flavorful bird will have guests counting the minutes until carving time.
