Tag : Cooking Style
Southwestern Fish Tacos
These tacos, native to Southern California, are a real treat. This recipe has been on my family's most requested list for years.
Smoked Salmon Egg Salad
Served on croissants, these grown-up sandwiches offer a great way to use leftover Easter eggs. Salmon adds smoky flavor.
Thai Salmon Brown Rice Bowls
This speedy salmon recipe couldn't be any easier. The store-bought sesame ginger dressing saves time and adds extra flavor to this...
Tomato-Basil Baked Fish
This recipe works successfully with many kinds of fish, while the rest of the ingredients are things you’re likely to have on hand....
Eggnog Cookies
This cookie's flavor fits right into the holiday spirit—pick your favorite cookie cutter shapes to make them even more festive!
Eggnog Cream Puffs
If you want to receive rave reviews and recipe requests, combine two Christmas classics: eggnog and cream puffs. When it comes to...
Chocolate Eggnog Pie
Reduced-fat eggnog makes for a creamy pie that’s spiced just right—and a light treat to top off a holiday meal. Guests will have a...
Eggnog Fudge
I experimented with many recipes featuring eggnog before coming up with this winning combination.
Honey Pecan Cheesecake
Birthdays and holidays are great times for cheesecake, and Christmas is ideal for this particular one. In our annual church bake-off,...
Luscious Almond Cheesecake
I received this recipe along with a set of springform pans from a cousin at my wedding shower 11 years ago. It makes a heavenly cheesecake....
Caramel Fudge Cheesecake
It's hard to resist this chocolaty cheesecake with its fudgy crust, crunchy pecans and gooey layer of caramel. I combined several...
Triple Chocolate Mousse Torte
When it's too hot to bake something sweet, but you're craving chocolate, my triple chocolate mousse tart is all you need. You don't...
