Tag : Cooking Style
Lemony Coconut Bars
These lemony and chewy bars make a refreshing addition to the holiday cookie tray. Try lime juice and zest for a zingy twist.
Pecan Tassies
These tarts are very good for parties and special occasions. You'll probably want to double the recipe, because they'll disappear...
Pork Chops with Tomato-Bacon Topping
My husband and I collaborated on these pork chops with sun-dried tomatoes, bacon and rosemary. They’re easy enough for any day and...
Chewy Macaroons
These coconut cookies are lightly crisp on the outside and chewy on the inside. "Sometimes I make them a bit larger so I can...
Smash Burgers
The best smash burger recipe comes with being liberal with the kosher salt—it's beef's best friend, trust me. Go for ground...
Dutch Oven Pulled Pork Sandwiches
These fabulous Dutch-oven pulled pork sandwiches have a sweet, tangy flavor. If you want a smokier taste, add a little liquid smoke...
Shredded Barbecue Beef Sandwiches
Serve these mouthwatering sandwiches with coleslaw on the side or right on the sandwich. You can freeze any leftover meat for an easy...
Shredded Steak Sandwiches
I received this recipe when I was a newlywed, and it's been a favorite since then. The saucy steak barbecue makes a quick meal served...
Beef Teriyaki Burgers
Water chestnuts add crunch to these moist patties . Top the burgers with additional teriyaki sauce for a flavorful alternative to...
Big Brisket Burgers
Take one all-American patty and load it up Texas-style with brisket on Texas toast.
Weeknight Goulash
With this recipe, you can put in a full day’s work, run some errands and still get dinner on the table in hardly any time. Make it...
Easy Rhubarb Sauce
Celebrate spring with the sweet-tart taste of this easy rhubarb sauce. Enjoy it on toast, English muffins and pancakes, but it’s just...
