Tag : Cooking Style
Pressure-Cooker Lentil and Sausage Soup
I added a cup of dry red wine to the soup because red wine in lentil soup is the bread to my butter. I think the flavors without the...
Pressure-Cooker Cola BBQ Chicken
This recipe is rich with sweet smoky deliciousness. The meat is juicy and tender, and I like to add a few tasty toppings—sliced dill...
Multi-Cooker Bacon and Cheddar Potato Skins
Wondering how to make potato skins taste great? I top my restaurant-worthy bacon cheddar potato skins with a dollop of sour cream....
Instant Pot Black Beans
Instant Pot black beans are the key to a lot of my family's meals, whether it's for a weekend breakfast or taco salads and burritos...
Pressure-Cooker Mexican Stuffed Peppers
These pressure-cooker stuffed peppers get a southwestern twist! The filling also makes a delicious meat loaf that we like cold as...
Thai Coconut Beef
My husband and I love Thai food, but going out on weeknights can be challenging with busy schedules. I wanted to create a Thai-inspired...
Butternut Squash Apple Bake
Even those who aren't fans of squash enjoy this side dish. Sweet slices of butternut squash are topped with apples covered in a cinnamon-sugar...
Slow-Cooked Pot Roast Sliders
This recipe reminds me of my mom’s famous pot roast. Best of all, these sandwiches are simple to make, with only five ingredients....
Ginger Beer Pulled Pork
This is just one of the many ways I like to cook pork. My family likes the ginger flavor and also enjoy drinking ginger beer. A bit...
Aloha Burgers
I love hamburgers and tropical fruit, so it just seemed natural for me to combine them. My family frequently requests this unique...
Cubano Pork Sandwiches
When a hungry crowd’s coming over, we plan a day ahead to make our juicy pork sandwiches. I call the sauce "mojo" because...
Blue Cheese & Bacon Stuffed Peppers
Whenever I put out a plate of these cute little appetizers, people come flocking. Good thing there are lots of peppers in each bag.
