Tag : Cooking Style
Herbed Chicken with Wild Rice
My family is always very busy. With three kids involved in many different after-school and evening activities, it’s nice to come home...
Seafood in Tomato Sauce
We live near the Chesapeake Bay and reap its bountiful seafood harvest. I serve this to company often and receive rave reviews nearly...
Ham ‘n’ Cheese Egg Bake
This make-ahead egg casserole is just the thing when entertaining in the morning. It's loaded with ham, cheese and mushrooms.
Zucchini Chocolate Cake with Orange Glaze
This moist and mouthwatering cake has a rich chocolate flavor, a hint of orange and is chock-full of zucchini and nuts.
Confetti Couscous Salad
Bursting with color and flavor, this delightful side dish will take any entree up a notch. Suzanne Kesel
Salted Peanut Squares
If your gift list is long, here’s a yummy solution. The recipe makes nearly 10 dozen chewy, nutty, sweet-and-salty bars.
Gingered Maple Cupcakes
Tickle your taste buds with creamy maple frosting topping delicious cupcakes. A woman from church brought these to a winter potluck....
Italian Spaghetti Bake
This hearty casserole recipe makes two large baking dishes. The tasty layers of meat sauce, spaghetti and gooey cheese are sure to...
Breakfast Scramble
One weekend morning, My husband and I were hungry for breakfast without the traditional sausage or bacon. I reached for the ground...
Pecan-Oatmeal Pancakes
When I was a schoolteacher, these hearty pancakes--topped with my favorite syrup and fresh fruit--were the perfect energy booster...
Asparagus Pastry Puffs
When the first asparagus of the season appears, we serve it rolled inside puff pastry with a yummy cheese filling. Our guests always...
Peachy Pork Ribs
These meaty ribs are great picnic fare. First bake them to make them tender, then simply finish them off on the grill with a fruity...
