Tag : Cooking Style
Rhubarb Upside-Down Cake
I’ve baked this cake every spring for many years, and my family loves it! Use your own fresh rhubarb, hit up a farmers market or find...
Bittersweet Chocolate Cheesecake
I'm a great-grandmother, and my whole family enjoys this dessert. I received this recipe from my niece. It's very chocolaty.
Tilapia with Corn Salsa
My family loves fish, and this super fast and delicious dish is very popular at my house. Though it tastes like it takes a long time,...
Rosemary Shortbread Cookies
With the perfect hint of rosemary and a classic buttery texture, these delicate cookies look and taste elegant. The fact that they’re...
White Chocolate Pumpkin Cheesecake
Although my family enjoys all of the dishes I serve on Thanksgiving Day, it's this rich and creamy cheesecake they look forward to...
Pumpkin Mousse
If you've had your fill of pumpkin pie, this cool and creamy mousse is just right for you. Its light and fluffy texture won't make...
Caramel Pumpkin Tiramisu
I'm not fond of traditional tiramisu, so I used pumpkin and in place of coffee, bourbon, and it's absolutely fabulous. I always make...
Maple Pumpkin Cheesecake
For our first Thanksgiving with my husband's family, I wanted to bring a special dish and decided I couldn't go wrong with a dessert...
Eggs Lorraine
Easy and elegant, this is one of my favorite special-occasion dishes. It’s absolutely delicious!
Blueberry/Kiwi Flan
This is a recipe that's fun to make, pretty to serve and tastes good, too. It's also versatile
Pumpkin Pecan Custard
My family loves pumpkin pie flavor, but this is a delicious, creamy, healthier alternative, and we don’t miss the crust at all. It...
Molly’s Sweet and Spicy Tzimmes Cake
My husband and I are always on the lookout for new ways to incorporate Jewish traditions into our interfaith home. Rich with apples,...
