Tag : Europe

Hearty Baked Beans

This saucy dish is flavorful and filling, chock-full of ground beef, bacon and four varieties of beans. I've had the recipe for years,...

Read More

Roasted Asparagus Salad

Now that our six children are grown, they've started sharing recipes with me—and I love it. This tasty way to prepare fresh...

Read More

Oven-Baked Brisket

Texans like brisket cooked on the smoker, but this recipe offers convenient prep in the oven. Sometimes I make extra sauce to serve...

Read More

Smoky Grilled Corn on the Cob

We love corn and are always looking for new ways to enjoy it. This tastes great right off the grill but leftovers are delicious in...

Read More

Skillet Zucchini and Sausage

I lived on the Oregon coast for 20 years and had plenty of guests dropping by. I often turned to this quick and easy dish, serving...

Read More

Fire and Ice Tomatoes

You won't miss the salt in this refreshing tomato salad! It's well-seasoned with cayenne pepper, mustard seed and vinegar but not...

Read More

Chicken Cornbread Casserole

I love this super easy chicken slow-cooker recipe because it tastes like Thanksgiving, but without all the hassle. It's such a hearty...

Read More

Rachel with a Twist

A Reuben sandwich made with lower-fat turkey instead of corned beef is referred to as a “Rachel,” and this scrumptious version just...

Read More

Chipotle Citrus-Glazed Turkey Tenderloins

This simple skillet recipe makes it easy to cook turkey on a weeknight. The combination of sweet, spicy and smoky flavors from orange,...

Read More

Kielbasa Cabbage Skillet

Spicy kielbasa sausage and plentiful cabbage and potatoes give this dish a pleasing Old World flair. My husband never liked cabbage...

Read More

Lemon Sheet Cake

Lemon pie filling lends a splash of citrus flavor to convenient cake mix, and a rich cream cheese frosting gives it sweetness. My...

Read More

Chocolate Marshmallow Cutouts

I make rich, fudgy cookies that taste like brownies with a marshmallow filling. I usually use heart-shaped cutters, but I've also...

Read More