Tag : Freezing
Chocolate Hazelnut Gateau
Gateau (pronounced ga-toe) is the French word for any rich and fancy cake. I think you'll agree that this dense chocolate dessert...
Bistro Turkey Calzone
Turkey, cheddar and bacon harmonize well with the apple in this family-friendly fare.
Pumpkin and Oat Pancakes
For the perfect fall breakfast, these pancakes are perfect. The pumpkin and cinnamon go perfect together.
Tennessee Peach Pudding
This out-of-this-world is one of our favorite, easy peach recipes. I was raised in Oklahoma, and we used Elberta peaches right off...
Pressure-Cooker Smoky White Beans and Ham
I had never made or even eaten this dish before meeting my husband. Now I make it at least once a week. I serve it with some homemade...
Pressure Cooker Pork Pozole
When the snow begins falling, I make a heartwarming stew with pork ribs and hominy. This is a fill-you-up recipe of lightly spiced...
Garlic Bread Mini Muffins
These little garlic bread bites make a terrific addition to any buffet spread. We make sure to serve them warm.
Cherry & Fontina Stuffed Portobellos
I developed this hearty appetizer for my mushroom-lovin’ kids. They’re grown now with families of their own, but they still lobby...
Chinese Takeout-on-a-Stick
I like to serve chicken and broccoli with rice, along with a side of pineapple or other fresh fruit. Leftovers (if there are any)...
French Onion Soup with Meatballs
I got the idea for how to make this soup after I went to a brewhouse restaurant that put ale in their gravy. I make this every time...
Slow-Cooked Sirloin
My family of five likes to eat beef, so this recipe is a favorite. I usually serve it with homemade bread or rolls to soak up the...
Shredded Beef au Jus
My mom found this recipe in a farm journal soon after she and my dad got married. The tender beef has been a family favorite for years,...