Tag : Holidays & Events
Just Peachy Pork Tenderloin
I had a pork tenderloin and ripe peaches that begged to be put together. The results proved irresistible! This fresh entree tastes...
Apple Cartwheels
Stuff apples with a yummy filling, and then slice the fruit into rings to make eye-appealing after-school snacks. The filling is an...
Mango Getaway Bars
I’ve always enjoyed the flavor of mango, so I created this recipe to feature the sweet tropical fruit.
Greek Shepherd’s Pie
It's hard to resist a big scoop of this comforting casserole with its fluffy mashed potato topping. Eggplant, lamb and ground turkey...
Strawberry Salad with Mojito Vinaigrette
Mojitos are a fun summery drink and the inspiration behind this refreshing side salad. No rum was used in my recipe, but it certainly...
Cast-Iron Pizza Pie
I love shortcuts, so I created this cast-iron pizza using the convenience of frozen bread dough. It's versatile, so pile on your family's...
Almond-Topped Fish
A co-worker gave me this recipe, but I didn't try it until recently. What a mistake it was to wait! It's easier than dipping, coating...
Seafood in Tomato Sauce
We live near the Chesapeake Bay and reap its bountiful seafood harvest. I serve this to company often and receive rave reviews nearly...
Sausage Breakfast Hash
Served with dough well-done (toast) and dirty water (coffee), this makes a fun breakfast-for-dinner combo.
Pepperoni-Artichoke Pasta Salad
Everyone loves a good pasta salad, and this one will make ’em feel like you fussed. Convenient store-bought dressing, artichoke hearts,...
Gingered Maple Cupcakes
Tickle your taste buds with creamy maple frosting topping delicious cupcakes. A woman from church brought these to a winter potluck....
Breakfast Scramble
One weekend morning, My husband and I were hungry for breakfast without the traditional sausage or bacon. I reached for the ground...
