Tag : Holidays
Grilled Rosemary Pork Tenderloin with Horseradish...
Toss additional rosemary sprigs on the grill coals to enhance the smoky rosemary flavor. A simple sauce of pineapple preserves and...
Slow Cooked BBQ Pork Ribs
Check your pantry; you probably have everything needed to turn these ribs into a sweet, tangy, fork-tender treat.
Peach Crumble Bars
My favorite way to enjoy these bars is to eat one while sitting on the porch with an iced tea in hand. Make them for any occasion;...
Gluten-Free Rhubarb Bars
Nothing tastes like spring more than rhubarb and strawberry. The crust and crumb topping on these bars are so tasty, nobody will know...
Almond Rhubarb Cobbler
In spring, I frequently make this tangy biscuit-topped treat.
Apricot Eggnog Bars
One year I thought it would be wonderful to have a caroling party and serve several beverages, include eggnog, which no one touched....
Country-Style Grilled Ribs
A sweet and tangy barbecue sauce, sprinkle with celery seed, coats these tender ribs. Chili powder and hot pepper sauce contribute...
Chicken Little Sliders
Fruity salsa dresses up these juicy chicken patties, that are perfect for feeding a crowd. The fun name reminds kids of the fable...
Priceless BBQ Ribs
The combination of seasonings and a mouth-watering barbecue sauce makes these ribs unforgettable.
Curried Chicken Turnovers
Whenever I have leftover chicken, these turnovers are on the menu. The tasty secret is in the curry.
Black Forest Icebox Cookies
These rich chocolate wafers are the perfect complement to the creamy filling's sweet-tart tones. Chill for up to four hours; any longer...
Spooktacular Brownies
Ghosts and goblins of all ages won’t be able to stop reaching for these mouthwatering treats. They’re ooey, gooey and fudgy—what more...
