Tag : Holidays
Southwest Turkey Stew
I prefer main dishes that let me stay on my diet but still eat what the rest of the family eats. My husband and our young children...
Greek Deviled Eggs
Want a zippy update on the classic deviled egg? Tomatoes, olives and a dash of yogurt turn this Greek version into a party favorite.
Slim Chutney Deviled Eggs
A fun twist on a classic finger food, these chutney deviled eggs are easy, delicious, and make a popular contribution to any gathering.
Chorizo & Egg Breakfast Ring
People go crazy when I bring this loaded crescent ring to parties. I can bake it at home and take it anywhere. Of course, everyone's...
Buttermilk Pecan Waffles
I like cooking with buttermilk. These golden buttermilk waffles are my husband's favorite breakfast, so we enjoy them often. They're...
Lance’s Own French Toast
When my young son, Lance, helps me make this French toast, he knows in what order to add the ingredients and even how much to measure...
Dilled Salmon Omelets with Creme Fraiche
This is one of our biggest hits on our inn's menu. It has so much flavor with the dill and rich salmon that it will impress everyone...
Banana Blender Pancakes
This mouthwatering recipe is a hit with banana lovers! Whipping up the batter in the blender makes it simple and easy to mix, pour...
Quick Stovetop Granola
The fiber-rich oats in this granola will quell your cravings with just a small serving. Keep some handy in a small airtight container...
Egg & Spinach Breakfast Burritos
When we camp out, we want our meals ready in a hurry. We make these hearty burritos at home, freeze them and reheat over the campfire.
Upside-Down Bacon Pancake
Make a big impression when you present one family-sized bacon pancake. The brown sugar adds sweetness that complements the salty bacon....
Denver Omelet Frittata
This frittata is filled with the classic ingredients of a Denver omelet—peppers, onion and ham—along with potatoes to make it hearty....
