Tag : Ingredients
Italian Sausage Orzo
This light dish is perfect for any night of the week, and it looks as good as it tastes! If you have leftover sauteed mushrooms or...
Bulgur Jambalaya
I like making this dish because it allows me to stay on track for my weight loss without giving up foods I love.
Vegetable & Beef Stuffed Red Peppers
I love making this stuffed pepper recipe. It's one of the few ways I can get my husband to eat veggies. Make it meatless by replacing...
Cajun Beef & Rice
Cajun rice from a restaurant or box can have a lot of sodium and fat. Here’s a hearty, healthy way to trim it down.
Tzatziki Chicken
I like to make classic chicken recipes for my family but the real fun is trying a fresh new twist.
Greek Pork Chops
My in-laws taught me a lot about cooking, so any time I come across a great new recipe, I enjoy making it for them. These bright,...
Lemony Greek Beef and Vegetables
I love the lemon in this recipe, which is the latest addition to my collection of quick, healthy dinners. I'm sensitive to cow's milk,...
Feta Shrimp Skillet
On our honeymoon in Greece, my husband and I had a dish like this one. I tried to re-create the flavors in this recipe when we got...
Calico Squash Casserole
I love to try out different recipes for the squash I grow in my garden. It's fun to bring this beautiful casserole to potlucks because...
Hot Brown Turkey Casserole
If you've ever tried the Hot Brown Sandwich at the Brown Hotel in Louisville, Kentucky, you'll love this version. It can be assembled...
Sweet Onion Spoon Bread
This unique recipe has been a family-favorite secret for years. The layers of tangy cheese, sour cream and sweet onions in this moist...
Blueberry Cornmeal Cobbler
Cornbread, blueberries and maple syrup give this special dessert a flavor that’s different from any cobbler you’ve had before. I came...
