Tag : Ingredients
Shrimp and Spinach Salad with Hot Bacon Dressing
When I meet former co-workers for lunch at our favorite restaurant, we always order this salad. I wanted to share it with my husband,...
Arugula & Brown Rice Salad
When we have company, arugula with brown rice is always on the menu. It’s my go-to pick for the potluck and party circuit, and I'm...
Balsamic Steak Salad
My husband loves blue cheese and I like a hearty salad that eats like a meal, so I put the two things together to make this steak...
Tropical Fusion Salad with Spicy Tortilla Ribbons
Fresh fruits and veggies pair up for a fantastic summer salad that's savory, sweet and spicy all at once. Make the tortilla strips...
Oatmeal Crispies
My husband, who normally isn't fond of oatmeal, thinks these old-fashioned cookies are great. With a hint of nutmeg, their aroma is...
Chocolate Peanut Butter Cookies
This soft and chewy low-carb cookie recipe, calls for canola oil instead of butter to reduce the saturated fat. It's hard to eat just...
Peanut Butter Oatmeal Cookies
My husband loves homemade treats, and these easy peanut butter oatmeal cookies are probably his favorite. The wheat flour and oats...
Ginger Drop Cookies
My mother shared the recipe for these soft spice cookies, and I'm so grateful to have it!
Apricot Almond Blondies
My mom shared this recipe with me after sampling these cookies at a bed-and-breakfast. For a little variation, I sometimes substitute...
Soft Ginger Puffs
These spice cookies loaded with raisins and walnuts really do appeal to all generations—I found the recipe in a 1901 South Dakota...
Chocolate-Covered Raisin Cookies
My family loves these moist, chewy cookies. They're a year-round treat at our house, and a batch never lasts long.
Spinach and Feta Stuffed Chicken
My chicken bundles are simple, clean and comforting. Serve them with wild rice and green beans for one of our favorite meals.
