Tag : Ingredients
Baby Kale Salad with Avocado-Lime Dressing
We pull a bunch of ingredients from our garden when we make this baby kale salad with zucchini and sweet onion. The yogurt dressing...
Simple Lime Gelatin Salad
Looking for a festive dish to light up the buffet? This pretty green gelatin salad is eye-catching and has a delightful, tangy flavor.
Easy Corned Beef and Cabbage
This corned beef and cabbage slow cooker recipe is a fuss-free way to cook the traditional dish. I tried it for St. Patrick's Day...
Tomato Tortellini Soup
No one will guess that you cheated by using canned tomato soup. This lovely soup tastes homemade all the way!
Honey Mustard Red Potato Salad
This summer cookout star is crunchy-delicious with a brilliant zesty dressing.
Asparagus, Bacon & Shallot Tart
My tart is adapted from my mom's quiche recipe. She lives thousands of miles away from me in the U.K., so whenever I make it, happy...
Baked Simple Meatball Stroganoff
If you like meatball subs, you'll love this tangy casserole—it has all the rich flavor of the popular sandwiches with none of...
Orange and Pear Upside-Down Cake
I love cooking with my cast-iron skillet, whether it's to make a main dish or dessert. This upside-down cake is a fall version of...
Peach and Berry Cobbler
This is one of my favorite summer recipes, as it features peaches and berries that are in season. But it's just as delicious with...
Saucy Beef & Cabbage Supper
My beef and cabbage supper began as a Reuben sandwich idea without the gluten. We also make it with smoked sausage. It’s comforting...
Lemon-Parsley Baked Cod
After trying a few baked cod recipes, this was the first fish recipe that got two thumbs up from my picky meat-only eaters. The tangy...
Bread Pudding with Nutmeg
I always make this bread pudding recipe for my dad on his birthday and on holidays. He says it tastes exactly like the bread pudding...