Tag : Ingredients
Slow-Cooked Beef Vegetable Soup
Convenient frozen veggies and hash browns make this meaty soup a snap to mix up. Simply brown the ground beef, then stir everything...
Chili Skillet
Like most farmers, my husband loves a good, hearty chili. With all the vegetables, cheese and meat in it, this dish makes a super...
Creamy Chicken Gnocchi Soup
I tasted a similar soup at Olive Garden and wanted to see if I could re-create it myself at home. Here's the delicious result! It's...
Rustic Autumn Soup
This recipe is a great way to use the harvest of fall. The rich, velvety soup makes a special first course, and the flavors of root...
Chili for a Crowd
This chili for a crowd was handed down to me by my aunt, who said she got it from a "grizzled Montana mountain man." I added...
Double Chocolate Almond Cheesecake
This cheesecake is easy to make—but it's definitely not easy to wait till the next day to eat it! The recipe is from a friend I used...
Creamy Butternut Squash Soup
I used to live in Australia, where this soup is served often. I had to have the recipe, and now it's one of my family's favorites.
Cream of Butternut Squash Soup
Butternut squash makes a luscious soup for chilly days when you need warmth from the inside out. We add potatoes and a touch of chicken...
Strawberry Cheesecake Cupcakes
You can have your cake and eat it guilt-free with these taste-tempting treats. The petite graham cracker “crust,” chopped fresh berries...
Blackberry Apple Pie
My mother made this pie so often, she could do it with her eyes closed! We picked the berries ourselves, and the apples came from...
Broccoli-Chicken Rice Soup
I transformed leftover chicken and rice into this tasty soup. It even passed the company test.
Ginger Chicken Noodle Soup
This is one of my favorite soup recipes to serve in the wintertime because it's super easy to make and fills the house with a wonderful...