Tag : Ingredients
Braided Pork Tenderloins
For a summertime family dinner, I served a jerk-spiced marinated pork tenderloin. Braiding the meat, which is easy to do, makes for...
Easy Salsa Sloppy Joes
I created these sandwiches when I realized I did not have a can of sloppy joe sauce. The sweet brown sugar in this recipe complements...
Chorizo Chili
I modified a bean soup recipe and came up with this wonderful chili. I make it mild, as that's how my family likes it, then I just...
Elegant Fresh Berry Tart
This elegant tart was my first original creation. If other fresh fruits are used, adjust the simple syrup flavor to match.
Apple Pecan Cheesecake
This dessert definitely represents my area of the country! The recipe is an original that I developed after experimenting and combining...
Classic Blueberry Buckle
This blueberry buckle recipe came from my grandmother. As children, my sister and I remember going to Pennsylvania for blueberry picking....
Chocolate Raspberry Cheesecake
My husband loves cheesecake, and this favorite is from a cookbook I bought long ago for $1 at a yard sale. We love raspberries and...
Chocolate Glazed Cheesecake
This rich, triple-layer cheesecake is guaranteed to appeal to all dessert lovers. I've been making it for years and still receive...
Sky-High Strawberry Pie
This pie is my specialty. It's fairly simple to make but so dramatic to serve. The ultimate taste of spring, this luscious pie has...
Greek Fish Fillets
Olives, onion, dill weed and feta cheese combine in this tangy Greek-inspired topping to boost the flavor of tilapia or your favorite...
Steak with Citrus Salsa
A lime juice marinade really perks up these grilled steaks, and the snappy, light citrus salsa is a super change from the usual heavy...
Gingerbread Fruitcake Cookies
Here’s a recipe that combines two Christmastime classics—gingerbread and fruitcake—into one yummy favorite. I spread on...
