Tag : Marinating
Lemon Oregano Potatoes
My husband, Tom, made these tender potatoes when we were first married. They've remained a family favorite to this day.
Zucchini Italiano
When zucchini is plentiful in my garden, I slice and parboil it, then freeze it in 4-cup containers for recipes like this. It saves...
Walnut Balls
Most of my family members don't eat meat, so I've made these appetizers for special occasions ever since a friend shared the recipe...
Speedy Stovetop Spaghetti
Here’s a take on a favorite you’ll make over and over again. This dish tastes like it’s cooked all day, but it’s ready to eat in 40...
Broccoli Brunch Skillet
Whether for brunch, lunch or dinner, this recipe always draws rave reviews.
Sweet-Sour Lettuce Salad
This super-quick salad dressing is a breeze to shake up when you're in a hurry. "It's refreshing, slightly sweet flavor compliments...
Stuffed Burger Bundles
“I changed up my mom’s recipe a bit to make it my own. Add a side of mashed potatoes and pour the sauce over both the potatoes and...
Teriyaki Sandwiches
The meat for these sandwiches comes out of the slow cooker tender and flavorful. Living in the foothills of the Cascades, we frequently...
Jamaican Ham and Bean Soup
"Island vacation in a bowl” might be the best way to describe this hearty soup. A splash of lime juice and a hint of jerk seasoning...
Potluck Antipasto Pasta Salad
I love trying new recipes, and this one for Italian pasta salad tops all other varieties I've tried. With beans, cheese, sausage and...
